Journeys of the VagabondChef: October 2010

The Journey begins here.

One life on the road of discovery.

Degustation

“A customer is the most important visitor on our premises. He is not dependent on us. We are dependent on him. He is not an interruption in our work. He is the purpose of it. He is not an outsider in our business. He is part of it. We are not doing him a favor by serving him. He is doing us a favor by giving us an opportunity to do so.”
― Mahatma Gandhi“

As far as cuisine is concerned, one must read everything, see everything, try everything, observe everything, in order to retain, in the end, just a little bit.
-Fernand Point

"One cannot think well, love well, sleep well, if one has not dined well."
-Virginia Woolf

"Tell me what you eat, I'll tell you who you are."
-Anthelme Brillat-Savarin

"La difference entre un bon restaurant et un excellent restaurant n'est qu'une question de details."
-Alain Ducasse

Journeys of the VagabondChef

Sunday, October 17, 2010

Focus on the Goal

Cheese, Queso, Fromage

Craft Beer

Number Served

Food for Thought

Foodies